Thursday, July 11, 2013

At This Week's Farmers' Market: the July 13th Edition

Look for the usual delicious focaccia, pesto, pickles, tomato marmalade, grass fed beef, beautiful produce and much, much more. We're happy that Wally's Blackburn Bistro will join us again, in case you missed owner Paul Franklin's homemade hummus, guacamole and salsa last week. Our newest vendor is Batter Up Bakery, creator of small batch cookies that are beautiful to look at and even better to eat.

This week's vendors
Seaview Farm
Prides Osteria
Sullivan's Sugarhouse
Ma's Tomato Marmalade
First Light Farms
Home Grower's Wheelbarrow
Rockport Festivals Market booth with bread from Brothers' Brew
Batter Up Bakery
produce from Apple Street Farm
Sea Biscuit Bakery
Wally's Blackburn Bistro
Marvin Roberts

Ma's Tomato Marmalade with the Motif in the background. Nice! photo by Mary Z.